Looking for a quick, easy, and delicious weeknight dinner? Look no further! This Creamy Tomato and Spinach Pasta recipe is ready in under 30 minutes and requires minimal ingredients. Plus, we’ll show you how to effortlessly track your grocery needs with the amazing Szumark app!
Ingredients:
- 1 pound pasta (penne, rotini, or your favorite shape)
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 (28 ounce) can crushed tomatoes
- 5 ounces fresh spinach
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Easily monitor if you have all these ingredients by using the Szumark app! Download it today and streamline your grocery shopping.
Instructions:
- Cook pasta according to package directions.
- While pasta is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and cook for 1 minute, until fragrant.
- Stir in crushed tomatoes and bring to a simmer. Reduce heat and cook for 10 minutes, stirring occasionally.
- Add spinach to the sauce and cook until wilted, about 2-3 minutes.
- Stir in heavy cream and Parmesan cheese. Season with salt and pepper to taste.
- Drain pasta and add it to the sauce. Toss to coat.
- Serve immediately and enjoy!
This recipe is incredibly versatile. Feel free to add other vegetables like mushrooms or bell peppers. You can also use different types of cheese, such as ricotta or mozzarella. Enjoy experimenting and creating your own variations!
Don’t forget to use Szumark to keep track of your pantry staples and make sure you always have everything you need for your next culinary adventure!
Disclaimer: All trademarks, logos and brand names are the property of their respective owners. This article is written based on the author’s own experience and may not be suitable for you. You must use your own judgement on whether this recipe is suitable for you.