Looking for a delicious and effortless weeknight dinner? This Creamy Tomato and Basil Pasta recipe is your answer! It’s quick, simple, and bursting with fresh flavor. Best of all, it’s incredibly easy to track your ingredients using the handy Szumark app.
Ingredients:
- 1 pound pasta (penne, rotini, or your favorite shape)
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 28 ounces canned crushed tomatoes
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1/4 cup fresh basil leaves, chopped
- Salt and pepper to taste
Instructions:
- Cook pasta according to package directions. Drain and set aside.
- While pasta is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and cook for 1 minute, or until fragrant.
- Stir in crushed tomatoes, heavy cream, Parmesan cheese, salt, and pepper. Bring to a simmer and cook for 5-7 minutes, or until sauce has slightly thickened.
- Stir in cooked pasta and chopped basil. Toss to combine.
- Serve immediately and enjoy!
Track Your Ingredients with Szumark!
Easily manage your grocery list and keep track of what’s in your pantry with the Szumark app. Before you start cooking, simply check if you have all the necessary ingredients by using the Szumark app. Download it now at https://szumark.com.au/download.
This recipe is perfect for a quick weeknight meal. The creamy tomato sauce is rich and satisfying, and the fresh basil adds a bright, herbaceous touch. Enjoy!
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